{"id":688,"date":"2019-03-13T14:43:55","date_gmt":"2019-03-13T14:43:55","guid":{"rendered":"https:\/\/leaperrins.be\/recipes\/tagliatelle-cathy-peiremans\/"},"modified":"2019-03-28T07:56:41","modified_gmt":"2019-03-28T07:56:41","slug":"tagliatelles-cathy-peiremans","status":"publish","type":"recipe","link":"https:\/\/leaperrins.be\/fr\/recipes\/tagliatelles-cathy-peiremans\/","title":{"rendered":"Tagliatelles Cathy Peiremans"},"content":{"rendered":"","protected":false},"author":1,"featured_media":689,"comment_status":"open","ping_status":"closed","template":"","class_list":["post-688","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredients-pasta-fr","ingredients-vlees-fr","statuses-gemakkelijk-fr","recipe_types-pasta-fr","recipe_types-vlees-fr","servings-4-personnes","courses-plat-principal"],"cmb2":{"recipe_general":{"recipe_serving":"80","recipe_difficulty_level":"91","recipe_page_type":"","recipe_gallery":false,"recipe_step_images":"","recipe_video":"","recipe_add_to_slider":"","recipe_slider_image":"","recipe_slider_image_id":"","recipe_header_image":"https:\/\/leaperrins.be\/wp-content\/uploads\/2019\/03\/LP-tagiatelle.jpg","recipe_header_image_id":"383","recipe_parent_recipe":""},"recipe_flags":{"recipe_featured":"on","recipe_sticky":"","recipe_picked":"","recipe_recommended":""},"recipe_contact":{"recipe_author_name":"Cathy Peiremans","recipe_author_phone":""},"recipe_attributes":{"recipe_yield":"4","recipe_calorie":"","recipe_preptime":"20","recipe_cooktime":"","recipe_readyin":""},"recipe_steps":{"recipe_steps_group":[{"recipe_steps_value":"\uf0a7Faites cuire les tagliatelles al dente comme indiqu\u00e9 sur le paquet. \u00c9gouttez et r\u00e9servez."},{"recipe_steps_value":"\uf0a7Dans une grande po\u00eale \u00e0 feu moyen, mettre un peu de beurre, ajoutez le boeuf en tranches et assaisonnez. Laissez cuire 2 minutes sans toucher \u00e0 la viande. Retournez et laissez encore 2 minutes. R\u00e9servez le boeuf dans une assiette."},{"recipe_steps_value":"\uf0a7Mettre le reste de beurre dans la po\u00eale et laisser fondre. Ajoutez l\u2019oignon \u00e9minc\u00e9, laissez cuire 3 minutes puis ajoutez les champignons et l\u2019ail. M\u00e9langez. Laissez cuire 5 \u00e0 7 minutes."},{"recipe_steps_value":"\uf0a7D\u00e9glacez en versant le verre de vin et remuez doucement avec une spatule en bois pour d\u00e9coller les sucs. Laissez mijoter \u00e0 feu doux 3 minutes."},{"recipe_steps_value":"\uf0a7Pendant ce temps, dans un bol, m\u00e9langez le bouillon de boeuf, la sauce Worcester et la farine sans faire de grumeaux. Versez ce m\u00e9lange dans la po\u00eale. M\u00e9langez et laissez mijoter 5 minutes en remuant de temps en temps."},{"recipe_steps_value":"\uf0a7Ajoutez le yaourt grec et assaisonnez selon votre convenance. Bien m\u00e9langer. Remettez les tranches de boeuf cuites dans la po\u00eale."},{"recipe_steps_value":"\uf0a7Dans une assiette, disposez les tagliatelles et r\u00e9pandez dessus la sauce au boeuf Worcester."}]},"recipe_nutritions":{"recipe_nutritions_group":""},"recipe_ingredients":{"recipe_ingredients_group":[{"recipe_ingredients_key":"","recipe_ingredients_value":"450 g tagliatelles"},{"recipe_ingredients_key":"","recipe_ingredients_value":"4 cuill\u00e8res \u00e0 soupe de beurre"},{"recipe_ingredients_key":"","recipe_ingredients_value":"680 g viande douce, hach\u00e9e finement"},{"recipe_ingredients_key":"","recipe_ingredients_value":"1 oignon \u00e9minc\u00e9"},{"recipe_ingredients_key":"","recipe_ingredients_value":"4 gousses d'ail \u00e9minc\u00e9es"},{"recipe_ingredients_key":"","recipe_ingredients_value":"450 g champignons finement tranch\u00e9s"},{"recipe_ingredients_key":"","recipe_ingredients_value":"1 \u00bd tasse de bouillon de boeuf"},{"recipe_ingredients_key":"","recipe_ingredients_value":"1 cuill\u00e8re \u00e0 soupe de sauce Worcestershire"},{"recipe_ingredients_key":"","recipe_ingredients_value":"3 cuill\u00e8res \u00e0 soupe de farine"},{"recipe_ingredients_key":"","recipe_ingredients_value":"1 \u00bd tasse de yaourt grec"},{"recipe_ingredients_key":"","recipe_ingredients_value":"Persil finement martel\u00e9"},{"recipe_ingredients_value":"1 verre de vin blanc"}]},"recipe_relations":{"recipe_chefs":""}},"_links":{"self":[{"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/recipe\/688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/comments?post=688"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/media\/689"}],"wp:attachment":[{"href":"https:\/\/leaperrins.be\/fr\/wp-json\/wp\/v2\/media?parent=688"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}